Some Corn Growers Considering Replanting: Is It Worthwhile?

May 02, 2012


COLUMBUS, Ohio – The cold temperatures experienced in Ohio in the last week of April have some corn growers concerned about adverse effects on the crop and thinking about whether to replant their fields, according to an Ohio State University Extension specialist.

While there is little evidence that most corn plantings in Ohio have been jeopardized by the cooler temperatures, some farmers in localized areas where cold soil temperatures resulted in loss of plant stand may be considering replanting their fields, said Peter Thomison, an OSU Extension agronomist.

“Replant decisions in corn should be based on strong evidence that the returns to replanting will not only cover replant costs but also net enough to make it worth the effort,” he said. “Don’t make a final assessment on the extent of damage and stand loss too quickly.”

Thomison said that if growers decide, after completing a crop damage assessment, that they need to replant, they would need to consider the following:

  • Original target plant population/intended plant stand.
  • Plant stand after damage.
  • Uniformity of plant stand after damage.
  • Original planting date.
  • Possible replanting date.
  • Likely replanting pest control and seed costs. 

“A major consideration in making a replanting decision is the potential yield at the new planting date,” he said, noting that this can vary depending on the hybrid growers use, soil fertility and moisture availability.

Other key considerations growers need to consider include: herbicide and insecticide programs under late‑planting conditions; the cost of replanting, which will differ depending on the need for tillage and chemical application; and the cost and availability of acceptable seed.

These factors must be weighed against expected replanting yield gains,” Thomison said. “If after considering all the factors there is still doubt as to whether or not a field should be replanted, you will perhaps be correct more often if the field is left as-is.”  


Tracy Turner 


Peter Thomison

My OSU Extension
Dan Crouse

“What I've learned in this process is that marketing is everything. Business Retention & Expansion has helped debunk a lot of downtown perceptions that have stifled economic growth.”

Dan Crouse
Warren, Ohio

Signature Programs

Signature Programs


Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to age, ancestry, color, disability, gender identity or expression, genetic information, HIV/AIDS status, military status, national origin, race, religion, sex, sexual orientation, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension; and Gist Chair in Extension Education and Leadership.

For Deaf and Hard of Hearing, please contact Ohio State University Extension using your preferred communication (e-mail, relay services, or video relay services). Phone 1-800-750-0750 between 8 a.m. and 5 p.m. EST Monday through Friday. Inform the operator to dial 614-292-6181.