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The
Master Gardener Articles
Tomatoes
You can have the first ripe tomato on
the block, if you follow a few simple tips. In the heavy soils of Union County
you will need to add organic matter such as 2-3 inches of peat moss rototilled
into the top 4 inches of soil. Well composted leaves and grass clippings
can also be used. Set your plants in the garden after danger of frost (generally
after Memorial Day). Prior to planting incorporate a slow release fertilizer
(per directions) into the planting hole and mix well before planting.
As the plant grows remove suckers (buds at the base of the leaf) for the
first month. These shoots tend to be non productive and only use up nutrient
reserves.
Watch for insects and diseases such as cut worm and mites. Cut worms can
girdle the stem at the soil line. A tin can, with ends removed, placed over
the plant will give adequate protection. As the weather warms watch for mites
and white flies. For mites, use the white paper test. Tap the leaves
lightly with a stick dislodging the mites onto the white paper. Little red
specks will move around that are smaller then a speck of pepper. Products
containing Malathion (for mites) or esfinvalerate (for cut worms) are effective.
A number of fungus diseases attack tomatoes. If you spot unexpected
wilting, brown leaves on the edges or spots on the leaves suspect a fungus.
Determine the cause by going to a local garden center, nursery or your County
Extension Educator. Products containing triforine or thiophanate-methyl are
very effective at controlling fungus. A problem you may experience with your
tomatoes is low fruit production. This can be caused by extreme temperatures
(night temperatures below 55 degrees F. or day temperatures above 90 degrees
F.) for extended periods. If tomatoes are not mulches with straw (conserves
and moderates moisture extremes) blossoms may drop if soils are too dry.
If you have less then 6 hours of sunlight, blossom production is reduced.
Also over fertilizing with a high Nitrogen fertilizer results in leaf growth
at the expense of blossom and fruit formation. These problems can be
addresses by planting early, mid and late season varieties. This will avoid
extremes of temperature. Water regularly (1 inch/week) on mulched tomatoes.
If your garden is too shady, consider pruning the surrounding trees or go
to container gardening. Use a fertilizer high in phosphorus (15-30-15)
to reduce excess nitrogen application.
For more information contact George McVey, Program Assistant, Horticulture
and Union County Master Gardener Coordinator at 937.644.8117 or e-mail him
at gmcvey@ag.osu.edu.
The
Master Gardener Offers horticulture advice and tips, focusing
on current issues by volunteers who are with The Ohio State University
Extension, Union County Master Gardener Program. For answers to
gardening questions, call 937.644.8117 or e-mail gmcvey@ag.osu.edu. Hours are 8
a.m. to 4:30 p.m. Monday through Friday.
All educational programs conducted by Ohio State
University Extension are available to clientele on a nondiscriminatory
basis without regard to race, color, creed, religion, sexual
orientation, national origin, gender, age, disability or Vietnam-era
veteran status.
Keith L. Smith, Associate Vice President for Ag.
Admin. and Director, OSU Extension TDD No. 800-589-8292 (Ohio
only) or 614-292-1868
Revised July, 2006
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